PIZZA

10 in.
SMALL		 14 in.
MEDIUM		 16 in.
LARGE
  Tomato & Cheese 7.45 10.75 11.75
 

with Onions

8.45 11.95 12.95
Extra Cheese
Small 1.00
Medium 2.00
Large 2.00

with Fresh Garlic

8.45 11.95 12.95

with Meatball

8.45 11.95 12.95

with Sausage

8.45 11.95 12.95

with Mushrooms

8.45 11.95 12.95

with Pepperoni

8.45 11.95 12.95
 

with Salami

8.45 11.95 12.95
 

with Anchovy

8.45 11.95 12.95
Sicilian Style
Thick Crust
add 3.00

with Green Pepper

8.45 11.95 12.95

with Black Olive

8.45 11.95 12.95

with Pineapple

8.45 11.95 12.95

with Canadian Bacon

8.45 11.95 12.95

with Half & Half

8.45 11.95 12.95

with Combination of 2 items

8.95 12.95 13.95

with Combination of 3 items

9.95 13.95 14.95

Veggie Pizza

12.95 16.95 17.95

Appetizer's Special (4 or more toppings)

12.95 16.95 17.95

Calzone (Pepperoni & Cheese)

6.95 extra toppings 1.00 each

HOT DISHES includes Garlic Bread

A LA
CARTE

Spaghetti or Mostaccioli with Meat Sauce or Marinara

6.25

Spaghetti with Garlic & Oil

6.75

Ravioli with Meat Sauce or Marinara

6.75

Gnocchi with Meat Sauce or Marinara

6.75

Tortellini with Meat Sauce or Marinara

7.50

Meat Lasagna

7.50
Vegetarian Lasagna 7.50

Manicotti with Cheese

7.50

Cannelloni with Meat

7.50

Eggplant Parmigiona

7.50

Add Meatball or Sausage and Dinner Salad $2.00

COLD SANDWICHES
  MED. LARGE
Pepper Beef 4.95 5.95
Corned Beef 4.95 5.95
Honey Ham 4.95 5.95
Black Forest Ham 4.45 5.95
Turkey Pepper 4.95 5.95
Smoked Ham 4.95 5.95
Turkey-Ham with Cheese 5.95 6.95
Prosciutto 5.95 6.95
Roast Turkey 5.95 6.95
Albacore Tuna 5.95 6.95

Home Made Soup

3.95

Meat Sauce- pint

2.75

Extra Meatball

1.25

Extra Sausage

1.25

Garlic Bread (3 slices)

.95

Side of Sauce

.50


HOT SANDWICHES

MEDIUM LARGE

Vienna Pastrami

4.50

4.95

Roast Beef

4.50

4.95

Meat Ball

4.50

4.95

Sausage

4.50

4.95

Eggplant Parmigiana Sandwich

6.50

 

COLD SANDWICHES

MEDIUM

LARGE

Torpedo

4.50

4.95

Ham and Cheese

4.50

4.95

Salami and Cheese

4.50

4.95

Turkey

4.50

4.95

Chicken

4.50

4.95

Roast Beef

4.50

4.95


SALADS

  

Lettuce & Tomato Salad with Dressing

 2.95

Antipasto Salad, Lettuce, Mushrooms, Ham, Salami & Cheese

 3.95

Chef Salad, Lettuce, Tomato, Roast Beef, Turkey, Ham & Cheese

 6.25
Extra Dressing .50

 

Soft Drinks, Wine, Beer, Delicatessen, Catering
Giant Sandwiches, Sandwich Trays, Hot Dishes

FOOD TO GO - PHONE OR FAX YOUR ORDER
541-1411 - 377-8394 - FAX 541-4832
Please allow 2 hours for large orders
Deliveries within 5 miles on Peninsula.
$15.00 minimum on all deliveries.
Drivers retain their tips.		 Delivery Hours:
Mon. - Fri. 5:00 pm - 8:45 pm
 Sat.12:00 pm - 8:45 pm
Sun.12:00 pm - 7:30 pm
28 Years on the Peninsula
We reserve the right to refuse service to anyone
Tax where applicable
Prices current as of 4/9/2001

ABOUT THE APPETIZER...

Alfonzo Artiano left the isle of Ischia (near Capri) in 1955 to join his father in San Pedro. After working in the restaurant business for several years, his dream of opening his own restaurant was realized in 1972 when he opened the first Appetizer on Deep Valley Drive and later in 1976 when he opened the second Appetizer in the Hughes market on Hawthorne Blvd.

Al oversees a busy kitchen whether it be when popular sandwiches are being prepared or in the preparation of Italian specialties made from Mama Lucy's own recipes.

When The Appetizer first opened many of the customers were youngsters who stopped by after visiting the library. They, in turn, told their parents - word of mouth and customer satisfaction have been most effective for Al Artiano. Those young people (now many with children of their own), their parents and friends still return for the well-prepared, tasty dishes served seven days a week. Catering and take-out service are also popular features of The Appetizer.